Duties
Support the Head Cook in the daily preparation and service of student meals. Responsibilities include meal assembly, active service during two lunch blocks, and post-service cleanup. Schedule: 2.25 hours per school day.
How to Apply
If interested, Please email Superintendent, Kirsten Garrigan, at kgarrigan@eswoodschool.org or call the school at 815-393-4477 for more information.